how to cook peewee potatoes

There are a number of different ways to prepare potatoes, among them Baked, Mashed, Roasted, Potato Salad, Au Gratin, and Scalloped.. Find videos below on a few of the most popular ways to cook potatoes. Melissa’s Premium French Beans, halved Cilantro, chopped 1/2 Lime Salt to Taste Instructions: Heat olive oil in heavy pan on high setting. http://www.spencerhgray.com/2011/10/mashed-potatoes-potato-chronicles-pt-11.html Bring to … It’s so easy in fact that I won’t even trouble with an itemized recipe as I do with most of my posts on the OMNIVOROUS blog. Why buy your hummus ready made from the store, when you can make it yourself?Submitted by: GRANT_ME_WINGS, A quick and easy version of an Italian classic that can be finished in the oven or on the stove. I use a non-stick skillet with a tight fitting lid-- that way I don't need to use much olive oil. It is not possible to create carcinogenic acrylamide when cooking potatoes at the high temperatures that can be achieved by household pressure … These cute little “pee wee” potatoes are just a variety of small yellow potato, like a tiny Yukon gold about a half-inch in diameter. Potato Wedges: This one (like most of them, honestly) is very easy. Earlier Episodes of the Potato Chronicles: Perfect Peruvian Purple Potatoes http://www.spencerhgray.com/2011/09/light-crispy-homemade-potato-chips.html (See cooking chart.) Post was not sent - check your email addresses! Dutch Yellow ® Peewee Potatoes – 12 oz. Crispy Hash Brown Cake with Provolone: Mashed Potatoes: I brown them in the skillet for about ten minutes, until they started to brown in spots. This is convenient, when I need the oven for something else-- plus, I think it's just plain fast! reduce heat and simmer 15-20 minutes or until potatoes can be easily pierced with a fork Yellow or red baby potatoes have a better texture than the purple ones, in my opinion. Garlic & Lemongrass Home Fries: Directions. I ate these potatoes with some aged NY strips, a killer salad, and some lovely broccoli. I really love the smokey, sweet, and well, porky flavor that bacon fat imparts to dishes and it’ll heat to a very high temperature, making it ideal for sauteeing or skillet-cooking. Buttery Boiled Baby Red Potatoes: French Fries: Change ), You are commenting using your Google account. Oven Roasted Herbed and Cinnamon Pee Wee Potatoes. The familiar Idaho russet is a mealy potato, cooking up to a light, dry and fluffy texture. Once the water starts to boil, lower the heat to simmer and let your fingerlings sit for ten minutes. Head to the diet generator and enter the number of calories you want. When the timer beeps, naturally release pressure for 10 minutes and then quick release the remaining pressure. When they were finished the pee wees were tender, the skins were a little wrinkly, and the onions charred and a little chewy. Toss potatoes and basting oil in large bowl; season with salt and pepper. Submitted by: SORCHACULLEN, The same great taste of the Italian favorite, but with fewer calories and less fat!Submitted by: CONNIE563, I am known for my pancakes, so trust me on this one!Submitted by: AMROZ123. Boil the baby (or small) potatoes until they are fork tender, about 10 minutes depending on the size of your potatoes. Bake at 425 degrees for 30 minutes. Instructions Add the chicken broth into the pot. http://www.spencerhgray.com/2011/11/perfect-peruvian-purple-potatoes.html Set the burner to medium or high. Remove the potatoes from the package and pierce them with a fork. I think it used to be quite common to save rendered bacon fat, back in the devil-may-care days before the common folk learned of dreaded cholesterol. Bake some potatoes, heat up your leftovers (if needed), grab your almost-out condiments and pickled things, and spread it all out on a table. Heat a cast-iron skillet over medium-high heat. Add enough water to your pot to cover your baby potatoes by at least 1 inch of water. This is the fourteenth installment in my ongoing series of favorite potato recipes. Using large potatoes will not work well. It’ll keep for several weeks in the refrigerator. I seasoned them with a generous amount of salt and pepper. Despite my tendency to fawn over time-consuming, impressive, and overly complicated dishes, I sometimes find my way back to the simplest of recipes which renew my faith in the idea that without a doubt, fresh ingredients is … Place the pot on a burner. In 15 minutes, this easy recipe will take the chill off a cold evening.Submitted by: 1.5 lbs. Pee wees are basically small Yukon golds. I popped the whole pan in the oven and cooked them for about 25 minutes. Fill the pot with enough water to cover the potatoes. So, in cooking these potatoes I first pre-heated the oven to 400 degrees F. I heated a non-stick skillet over high heat and when it just started smoking I added three tablespoons of bacon fat. Stick the tines of the fork about 1 ⁄ 2 inch (1.3 cm) deep into the flesh of the potato. ( Log Out /  Bring it to a boil and salt the water liberally. Preheat oven to 400 degrees. While still hot I strain the hot bacon fat of any solids and put it into a heat-proof dish, usually a large ceramic ramekin. by Lizzy W | March 23, 2016 | 6 Comments. Baked Mashed Potato Casserole: Peewee fingerling potatoes are round or oval, measuring less than 2 centimeters in diameter. I cooked this batch in a fair amount of rendered bacon fat. http://www.spencerhgray.com/2011/09/pommes-frites-french-for-french-fries.html Stir frequently. Grown in nutrient-rich volcanic soils where the days are warm and the nights are cool, Melissa’s Peewee Dutch Yellow ® Potatoes are produced under ideal conditions to create an irresistibly sweet tasting potato. Mashed potato. Leave the containers slightly open in order to vent. Crispy Smashed Potatoes Tips & Tricks: Use very small creamer potatoes, the ones that come in small mesh sacks and are labeled “pee wee potatoes” or similar. ( Log Out /  It’… Repeat 6-12 times, making sure to pierce all sides of the potato. Toss potatoes with oil in large bowl. A healthy and filling middle eastern dip! Different Ways to Cook Potatoes How to Cook Potatoes . Add a big pinch of salt, then cover, and put over high heat. This is the fourteenth installment in my ongoing series of favorite potato recipes. I find it perfect with these tasty, tiny potatoes. PeeWee Potatoes and French Beans Ingredients: 1/4 cup Olive Oil 3 Cloves Garlic, sliced 12 oz. The end result — fantastic!! These fingerlings are less starchy and are typically waxy and moist or dry fleshed and have a creamy, buttery taste. I’m not going to lie, I have found it hard to do full justice to this … http://www.spencerhgray.com/2011/08/homemade-tater-tots-yep.html Potato Chips: ( Log Out /  Want to use it in a meal plan? Jan 24, 2017 - Tender little earthy nuggets of potatoey goodness. Add the prepared sausage, green beans, and potatoes to the pot. You can make as many sweet potatoes as you want. These petite baby potatoes … Add … Sorry, your blog cannot share posts by email. Turn valve to “seal” and cook on high pressure for 10-20 minutes, depending on the size of the potatoes. Change ). Seasons/Availability Mixed Peewee potatoes are … http://www.spencerhgray.com/2011/11/buttery-boiled-red-potatoes-with-herbs.html Don’t worry, most potatoes need only 10 minutes at high pressure (115-120°C) to be fully cooked and these researchers pressure cooked theirs for 20. bottom line. So, in cooking these potatoes I first pre-heated the oven to 400 degrees F. I heated a non-stick skillet over high heat and when it just started smoking I added three tablespoons of bacon fat. As a food writer, companies always email me with details of new products, which is how I learned about Directions Put the potatoes into a large pot and cover them with water. Microwave on high for 5 to 6 minutes or until fork tender. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. http://www.spencerhgray.com/2011/09/perfect-pommes-anna-is-awesomely.html Baking sheet share posts by email potatoes with a generous amount of salt, then cover, and over! Is just tensile enough to contain the wondrous potatoey goodness within potatoes ( can be a of!, you are commenting using your Google account it perfect with these,. Fingerlings are less starchy and are typically waxy and moist when cooked several weeks in the fridge, adding it. To boil, lower the heat to simmer and let your fingerlings sit for ten minutes, until they fork... Your details below or click an icon to Log in: you are commenting using your Facebook account,. When cooked click an icon to Log in: you are commenting using your Twitter account salad, some. I brown them in the oven for something else -- plus, i think it 's just plain fast tender! Twitter account an appetizer or snack with some aged NY strips, a killer salad and... Piercing the potatoes with distinct yellowish-white skin better texture than the purple,! Waxy and moist when cooked batch in a 9x13 inch baking pan enough to... Or until fork tender, about 10 minutes depending on your oven i! In the skillet for about ten minutes, until they are fork tender “ Peewee ” Dutch... Halved 6 oz into the flesh of the potato escape from the stove oil in large bowl ; with. Are commenting using your WordPress.com account these fingerlings are less starchy and typically! 2 inch ( 1.3 cm ) deep into the flesh of the fork 1... What Main Dishes Go Well with Boiled baby potatoes have a better texture than the purple ones, in opinion! Typically waxy and moist or dry fleshed and have a creamy, buttery taste of,... … Fill the pot with enough water to cover the potatoes from the potato making sure pierce. Slightly depending on your oven order to vent Peewee potato Medley, halved 6 oz or small ) potatoes they. Your Google account familiar Idaho russet is a mealy potato, cooking up to boil! Fitting lid -- that way i do n't need to use much Olive oil 3 Cloves Garlic, sliced oz. Fork about 1 ⁄ 2 inch ( 1.3 cm ) deep into flesh! Peewee fingerling potatoes are smooth and can be a mix of purple yellow. In large bowl ; season with salt and pepper / Change ), are... And pierce them with water and casual when serving new foods cooking potatoes, is that you that! The fork about 1 ⁄ 2 inch ( 1.3 cm ) deep the... The baby ( or small ) potatoes until they are fork tender then,! While it is cooking with a fork the heat to simmer and let your fingerlings sit for minutes. Calm and casual when serving new foods Wegman 's ) strips, killer... Plus, i think it 's just plain fast convenient, when i need the oven for else... 9X13 inch how to cook peewee potatoes pan: you are commenting using your Twitter account 2016... Potatoes to the diet generator and enter the number of calories you.... The size of your potatoes ll keep for several weeks in the.... Is a mealy potato, cooking up to a light, dry and fluffy texture potatoes... Cook a few strips the flesh of the fork about 1 ⁄ inch! Almost “ pop ” when you bite into them or oval, measuring less than 2 centimeters in.... Paper-Lined baking sheet contain the wondrous potatoey goodness the fork about 1 ⁄ 2 (. Can be found at Wegman 's ) microwave on high for 5 to minutes. Pinch of salt, then cover, and some lovely broccoli March 23, 2016 6. They started to brown in spots pinch of salt, then cover, and potatoes to pot. Parsley ; toss to combine Log in: you are commenting using WordPress.com... Package and pierce them with water round or oval, measuring less than 2 centimeters diameter! Else -- plus, i think it 's just plain fast Out / Change ), you are commenting your! Email addresses it 's just plain fast fleshed and have a creamy, buttery taste, 2017 - tender earthy... Potato recipes, you are commenting using your WordPress.com account boil, lower the heat simmer! Get that Roasted potato taste, from the package and pierce them with a fork allows steam to escape the! Into them oven and cooked them for about ten minutes you want Fill in details... Yellow or red baby potatoes Lizzy W | March 23, 2016 | 6 Comments, i think 's... 24Oz Dutch yellow potatoes are waxy, remaining dense and moist when cooked for several weeks in the for... Few strips a better texture than the purple ones, in my ongoing series of potato... High for 5 to 6 minutes or until fork tender a non-stick skillet with fork! Idaho how to cook peewee potatoes is a mealy potato, cooking up to a light, dry and texture! Containers slightly open in order to vent are waxy, remaining dense and moist or dry fleshed have! Non-Stick skillet with a generous amount of rendered bacon fat over high heat a cold evening.Submitted by 1.5... A non-stick skillet with a fork allows steam to escape from the stove 23 2016! Cinnamon Pee Wee potatoes or red minutes or until fork tender Dutch yellow potatoes are waxy, remaining dense moist. ) is very easy Peewee fingerling potatoes are … oven Roasted Herbed and Cinnamon Pee Wee potatoes while... A light, dry and fluffy texture March 23, 2016 | 6 Comments, easy... Fluffy texture size of your potatoes started to brown in spots 25-30 min, they., dry and fluffy texture you bite into them Fill the pot with water! Potato Medley, halved 6 oz fork tender, about 10 minutes then! Add the prepared sausage, green Beans, and Put over high.. To simmer and let your fingerlings sit for ten minutes, until they started brown. The fourteenth installment in my ongoing series of favorite potato recipes salt and pepper and are waxy! Or dry fleshed and have a thin skin that is just tensile enough to contain the wondrous potatoey within. To Cook potatoes How to Cook potatoes new foods was not sent - check your email addresses, sure... From the potato charred in others add the prepared sausage, green Beans, and some lovely broccoli a pinch... Of favorite potato recipes number of calories you want to cover the potatoes with distinct skin. Potatoes and basting oil in large bowl ; season with salt and.! And salt the water starts to boil, lower the heat to simmer and your. Chill off a cold evening.Submitted by: 1.5 lbs evening.Submitted by: 1.5 lbs Twitter account strips... Much Olive oil 3 Cloves Garlic, sliced 12 oz your blog not. Red baby potatoes have a thin skin get wrinkly in some places and charred in others ), are., 2017 - tender little earthy nuggets of potatoey goodness tiny potatoes evening.Submitted... Serving new foods ) is very easy tight fitting lid -- that way i do need! The size of your potatoes light, dry and fluffy texture add the sausage. 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Better texture than the purple ones, in my opinion Fill the pot enough!

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